神谷町なないろ

神谷町なないろ

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TEL 03-5422-1220

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    1. HOME
    2. COURSE
    • COURSE (6)
    • DRINK
    • [For business dinners and anniversaries] Nanairo full course (21 dishes/9,790 yen)

      [For business dinners and anniversaries] Nanairo full course (21 dishes/9,790 yen)

      9790 yen(Tax included)

      • 21items
      • 1-8persons
    • [For business dinners and dates] Nanairo Short Course (17 dishes/7,590 yen)

      [For business dinners and dates] Nanairo Short Course (17 dishes/7,590 yen)

      7590 yen(Tax included)

      • 17items
      • 1-8persons
    • [For business dinners and dates] Nanairo short course + 5 types of pairings (17 dishes in total/11,440 yen)

      [For business dinners and dates] Nanairo short course + 5 types of pairings (17 dishes in total/11,440 yen)

      11,440 yen(Tax included)

      • 17items
      • 1-8persons
    • [For business dinners and anniversaries] Nanairo full course + 6 types of pairings (21 dishes in total/14,410 yen)

      [For business dinners and anniversaries] Nanairo full course + 6 types of pairings (21 dishes in total/14,410 yen)

      14,410 yen(Tax included)

      • 21items
      • 1-8persons
    • [Saturday reservations limited to 3 groups! 1,200 yen off the regular price] Nanairo Full Course

      [Saturday reservations limited to 3 groups! 1,200 yen off the regular price] Nanairo Full Course

      8470 yen(Tax included)

      • 21items
      • 1-8persons
    • [Saturday reservations limited to 3 groups! 1,000 yen off the regular price] Nanairo Short Course

      [Saturday reservations limited to 3 groups! 1,000 yen off the regular price] Nanairo Short Course

      6490 yen(Tax included)

      • 17items
      • 1-8persons
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    神谷町なないろ

    かみやちょうなないろ

    • Address
      東京都港区虎ノ門5-3-2 神谷町アネックス1F
    • Access
      30 seconds walk from Kamiyacho Station
    • Tel
      03-5422-1220
    • Business hours
      Mon: 11:30~14:00 (Food Last Order 13:30 Drink Last Order 13:30) 18:00~22:00 (Food Last Order 21:30 Drink Last Order 21:00) Tuesday to Friday, the day before a holiday: 11:30 to 14:00 (last orders for food 13:30, last orders for drinks 13:30) 18: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
    • Regular holiday
      Saturdays, Sundays, and holidays

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