[Saturday reservations limited to 3 groups! 1,000 yen off the regular price] Nanairo Short Course

6490 yen(税込)

17品
1～8名

The chickens used are Suigo Akadori chickens from Chiba Prefecture, Daisen chickens from Tottori Prefecture, and Date chickens from Fukushima Prefecture.Carefully selected seasonal vegetables are served on vegetable skewers.The meal is seasonal rice cooked in a clay pot.

コースメニュー

· Today's appetizer

・Chicken soup

・Three kinds of carefully selected chicken skewers

・Salted skewers of chicken fillet (Oyama chicken)

・Salted skewers of chicken neck (Oyama chicken)

・ Chopstick rest

・Salted skewers of gizzard (Oyama chicken)

・Salted skewers (Oyama chicken heart)

・Three kinds of grilled vegetables

・Skewered white liver (Oyama chicken)

・Tsukimi meatballs with sauce

・Earthenware pot rice

·It's red

· Pickles

・Freshly brewed Myokoen Sencha tea

*The menu may change slightly depending on the season.

予約可能時間: 18:00~20:00

予約可能曜日: Saturday

滞在可能時間: 2 hours

予約締切: Until 20:00 on the day of your visit

このコースで空席確認・予約する

コース一覧へ戻る

2025/10/30 更新